Best Pav Recipes that Mumbai relishes on. Pav is nothing but a form of bread that is widely used in the city of Mumbai. Let’s look at some popular dishes that contain the word Pav and is an irreplaceable accompaniment to the dishes.
Here are the Best Pav Recipes every Mumbaikar love to have in their daily meal
Vada Pav: Best Pav Recipes
This is obviously the top contender in the race of Dishes that have Pav in their name. One of Mumbai’s most popular street food. This Dish we see in most corners of Mumbai. Made from Potatoes and Gram flour. This dish has different kinds of Chutneys all over the city. It is the staple diet for thousands of Mumbaikars. Mostly seen as a street food rather than a restaurant Dish.
Pav Bhaji: Best Pav Recipes
Another very famous dish that has its roots very much in Mumbai is Pav Bhaji. Various kinds of mashed Vegetables with different kinds of Masalas. It’s topped with loads of Butter making it very rich in taste and in calories. It’s served with finely chopped onions. This adds to the taste of this very popular dish. It’s available in street-side stalls as well as restaurants.
Misal Pav
It is also seen widely in the city. Moth beans and spices are the main ingredients. There is the gravy of Moth beans and spices. Toppings like Chivda, Sev or Ghatia are an addition to the gravy. Onions and lime are optional toppings. Known to be very popular as a breakfast item. Misal served without the Chivda Sev or Ghatia is Usal.
Also Read: Quick Meal Recipes to satisfy your hunger and taste
Bhurji Pav: Best Pav Recipes
Scrambling eggs with onions and Tomatoes is the method to prepare Bhurji. Its garnished with finely chopped onions and Corriander. Again, a very popular street dish. It is widely seen in many parts of the city. Vendors start serving the dish usually in the evenings to many outlets know to be serving it till wee hours in the morning
These dishes are the heart of Mumbai and every Mumbaikar love to have this in the form of their daily meal
Omelette Pav
A Cousin of the Bhurji Pav this dish is available any time of the day. It is also a street food that is widely relished by Mumbaikars. Omelette made out of Eggs in between bread. Most often there is a chutney that is put on the bread before the Omelette is stuffed
Kheema Pav: Best Pav Recipes
It’s a non-vegetarian delight food. Firstly introduced in the Irani Cafes in the city. This dish got very popular among the Mumbaikars who often don’t mind travelling a bit to get their hands on some Kheema. Kheema is mainly minced meat. The main ingredient of the thick gravy is either chicken, mutton or beef. Bread is the perfect accompaniment. It can be further topped again with finely chopped onions.
Chorizo Pav
The least popular among this list is the Chorizo. Its roots lie in Goa. And found mainly in Goan dominated colonies of Mumbai. Bread with Goan Sausage stuffing is popular. It also has not gained much popularity owing its main ingredient to be Pork. This Tangy tasting dish is slowly growing popular as people’s approach towards food has become more liberal.
